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   <title><![CDATA[Wow looks like im : lol jess ithought maybe you had...]]></title>
   <link>https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=3810&amp;PID=73008&amp;title=wow-looks-like-im#73008</link>
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    <![CDATA[<strong>Author:</strong> <a href="https://www.ohbaby.co.nz/forum/member_profile.asp?PF=10278">james</a><br /><strong>Subject:</strong> 3810<br /><strong>Posted:</strong> 20 September 2006 at 10:13pm<br /><br />lol jess ithought maybe you had some good news lol must try to make the xmas cake this year<img border="0" src="https://www.ohbaby.co.nz/forum/smileys/smiley17.gif" border="0">lol ]]>
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   <pubDate>Wed, 20 Sep 2006 22:13:29 +0000</pubDate>
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   <title><![CDATA[Wow looks like im : Seen it before, but it&amp;#039;s...]]></title>
   <link>https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=3810&amp;PID=72970&amp;title=wow-looks-like-im#72970</link>
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    <![CDATA[<strong>Author:</strong> <a href="https://www.ohbaby.co.nz/forum/member_profile.asp?PF=17430">mummy_becks</a><br /><strong>Subject:</strong> 3810<br /><strong>Posted:</strong> 20 September 2006 at 6:04pm<br /><br />Seen it before, but it's a good recipe. Some how I don't think i'll be making the christmas cake this year.]]>
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   <pubDate>Wed, 20 Sep 2006 18:04:24 +0000</pubDate>
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   <title><![CDATA[Wow looks like im : making the Christmas Cake this...]]></title>
   <link>https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=3810&amp;PID=72965&amp;title=wow-looks-like-im#72965</link>
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    <![CDATA[<strong>Author:</strong> <a href="https://www.ohbaby.co.nz/forum/member_profile.asp?PF=2">Guests</a><br /><strong>Subject:</strong> 3810<br /><strong>Posted:</strong> 20 September 2006 at 5:17pm<br /><br />making the Christmas Cake this year with this receipe hehehe <img border="0" src="https://www.ohbaby.co.nz/forum/smileys/smiley8.gif" border="0"> <br /><br /><strong>Christmas Cake Recipe</strong><br /><br />You'll need the following:<br /><br />1 cup of water<br /><br />1 cup of sugar<br /><br />4 large brown eggs<br /><br />2 cups of dried fruit<br /><br />1 teaspoon of salt<br /><br />1 cup of brown sugar<br /><br />Lemon juice<br /><br />Nuts<br /><br />1 bottle of whisky<br /><br />Sample the whisky to check for quality. Take a large bowl. Check the whisky again. To be sure it's the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer, beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar and beat again. Make sure the whisky is still OK. Cry another tup. Tune up the mixer. Beat two leggs and add to the bowl and chuck in the cup of dried fruit. Mix on the turner. If the fired druit gets stuck in the beaterers, pry it goose with a drewscriver. Sample the whisky to check for tonsisticity. Next, sift two cups of salt. Or something. Who cares? Check the whisky. Now sift the lemon juice and strain your nuts. Add one table. Spoon the sugar or something. Whatever you can find.<br /><br />Grease the oven. Turn the cake tin to 350 degrees. Don't forget to beat off the turner. Throw the bowl out of the window. Check the whisky again and go to bed.]]>
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   <pubDate>Wed, 20 Sep 2006 17:17:55 +0000</pubDate>
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