May, 2008 Next Magazine...do you have it?
Printed From: OHbaby!
Category: General Chat
Forum Name: General Chat
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URL: https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=17069
Printed Date: 09 October 2025 at 9:48pm
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Topic: May, 2008 Next Magazine...do you have it?
Posted By: ShellandBella
Subject: May, 2008 Next Magazine...do you have it?
Date Posted: 09 May 2008 at 4:40pm
Hey, does anyone have this edition (with Mary Lambie on the cover)?? I was reading it at the doctors office and found a great recipe for a vegetarian lasagne but was called in before I had time to write it down (OK to rip it out   !) and would love to know what it is...it sounded really yummy!
It had spinach, pesto, ricotta cheese and thats about as much as I can remember. TIA  ------------- http://lilypie.com"> 
http://lilypie.com"> 
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Replies:
Posted By: FionaS
Date Posted: 09 May 2008 at 4:42pm
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I do! Never buy mags and not sure how I ended up with this one! I can post it to you if you like?? ------------- Mummy to Gabrielle and Ashley |
Posted By: ShellandBella
Date Posted: 09 May 2008 at 4:51pm
You don't have to do that Fiona, just the recipe would be nice  . Do you know which recipe I'm talking about? ------------- http://lilypie.com">
http://lilypie.com">
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Posted By: FionaS
Date Posted: 09 May 2008 at 5:41pm
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Shall I post the recipe to you or do you want me to type it up? ------------- Mummy to Gabrielle and Ashley |
Posted By: ShellandBella
Date Posted: 09 May 2008 at 6:21pm
Perhaps if you've got time you could type it up...? Then the other ladies might benefit from getting the recipe too  ! ------------- http://lilypie.com">
http://lilypie.com">
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Posted By: caliandjack
Date Posted: 09 May 2008 at 7:57pm
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I've got it.
Low Fat Spinach and Sundried Tomato Lasagne 1 pkt fresh lasagne sheets 1 bag baby spinach leaves 250gm low fat ricotta or cottage cheese 1 egg 1/2 cup low fat grated cheese 2 cloves garlic crushed 2 tsp pesto 15 lrge sundried tomatoes drained 1 400ml jar of tomato pasta sauce 2 tbsp grated parmesan preheat oven to 180 spray 20cm springform cake tin with baking spray cut lasagne sheet to fit the base place the spinach, ricotta, egg, grated cheese, crushed garlic and pesto in food processor. Season with salt and pepper and run machine to combine. divide the mixture and spread a third over the lasagne sheet, top with sundried tomatoes, repeat layers finish with lasagne sheet. Pour over pasta sauce and sprinkle with parmesan cheese. bake for 25-30 minutes until the filling is set and the cheese melted and golden brown. Remove from oven and cool in the tin thats it yum yum |
Posted By: ShellandBella
Date Posted: 09 May 2008 at 8:01pm
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Oh, thanks fleury. Sounds good eh? Might make it tomorrow...YUM! ------------- http://lilypie.com">
http://lilypie.com">
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