Print Page | Close Window

Freezing Fresh Vege

Printed From: OHbaby!
Category: Fun Stuff
Forum Name: Food and Recipes
Forum Description: Got a failproof recipe that you'd love to share, or looking for an idea for dinner? Swap recipes here!
URL: https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=37515
Printed Date: 24 August 2025 at 7:29am
Software Version: Web Wiz Forums 12.05 - http://www.webwizforums.com


Topic: Freezing Fresh Vege
Posted By: Plushie
Subject: Freezing Fresh Vege
Date Posted: 17 January 2011 at 7:17pm
In this case, butter beans.

Do you have to blanch them first?

I also have huge amounts of corn on the cob growing (over 80 ears so far!!) can i freeze that??



Replies:
Posted By: _SMS_
Date Posted: 17 January 2011 at 8:07pm
I know corn freezes well just put in the freezer with skin still on.

I have a freezing vege book here.

Butter beans. Wash and trim ends and string if necessary.
Leave whole or cut into 2cm pieces or slice finely.
Too cook put them into boiling water.

Whole = 3 min
2cm = 2 min
sliced = 1min

Drain and store well in freezer

-------------


Posted By: T_Rex
Date Posted: 17 January 2011 at 8:15pm
We used to blanch beans - not sure if you *have* to or not though.

SMS, do you mean with the leaves still on?

-------------
http://lilypie.com"> http://lilypie.com">


Posted By: myfullhouse
Date Posted: 17 January 2011 at 8:17pm
Wonderful! I have been meaning to ask this as we can't eat our beans fast enough. Thanks

-------------
Lindsey




Posted By: _SMS_
Date Posted: 17 January 2011 at 8:19pm
i have no idea i dont eat beans But the book doesnt say removed leaves so i guess not

-------------


Posted By: Plushie
Date Posted: 17 January 2011 at 8:40pm
Leaves!?

As far as i was concerned, you pick them, trim the stalk/end bit if you want and freeze them but my mom was insisting that i had to blanch them and it looks like she's right. Shes always bloody right.

I have like 3kg of butterbeans here from ONE ROW of plants and i'm told they keep making beans if you keep picking.

At least the corn is going to be simple

Thanks SMS


Posted By: busymum
Date Posted: 17 January 2011 at 9:09pm
When you want to thaw the corn, put it in a sink of warm water before you start pulling the husks off.

-------------


Posted By: myfullhouse
Date Posted: 17 January 2011 at 9:34pm
Originally posted by bowie bowie wrote:

but my mom was insisting that i had to blanch them and it looks like she's right. Shes always bloody right.

Don't you hate that!

-------------
Lindsey




Posted By: T_Rex
Date Posted: 18 January 2011 at 7:38am
Originally posted by bowie bowie wrote:

Leaves!?

As far as i was concerned, you pick them, trim the stalk/end bit if you want and freeze them but my mom was insisting that i had to blanch them and it looks like she's right. Shes always bloody right.

I have like 3kg of butterbeans here from ONE ROW of plants and i'm told they keep making beans if you keep picking.

At least the corn is going to be simple

Thanks SMS


Haha, no, I meant the leaves on the corn, not the beans!! Just cos SMS said with the skin on, and I was wondering what she meant by skin

-------------
http://lilypie.com"> http://lilypie.com">


Posted By: Plushie
Date Posted: 18 January 2011 at 9:51am
Oh...of course! I was trying to work out if you were going to freeze the whole bean plant or something. I forgot about the corn. Duh!


Posted By: MamaT
Date Posted: 19 January 2011 at 1:05pm
Haha, I was just having a good laugh about the leaves on beans.


I never thought about freezing fresh vege, awesome idea.

-------------
 


Posted By: happymumma
Date Posted: 19 January 2011 at 3:32pm

SMS what is the book you have?  Sounds like a good one - I was wondering about how to freeze things properly.  Wish I had the surplus of beans that some of you have.  I need to take better care of mine next year and protect them from nasty snails!




Print Page | Close Window

Forum Software by Web Wiz Forums® version 12.05 - http://www.webwizforums.com
Copyright ©2001-2022 Web Wiz Ltd. - https://www.webwiz.net