OK, after just reading Emma's post under the soy formula thing about parents unnecessarily excluding things from their child's diet I'm not feeling entirely convinced that I am doing the right thing... but anyway... it can be temporary.
Han's eczema is really bad. I do absolutely everything humanly possible to keep it at bay but nothing seems to be doing anything, so I suspect it may be diet related. My doctor completely dismissed my concerns about the severity of Hannah's eczema

and after talking to some ladies on the EBB about allergies and find out that allergy testing doesn't always pick up intolerances (I hope that is right?!), I have decided to trial dairy-free for a few weeks to see if it makes any difference at all.
Anyway, switched her to rice milk (which she won't drink as yet) and have stocked up on rice crackers and soy yoghurt... how do I replace the things like calcium that she would be getting in her diet? She loves brocolli so I'm going to make sure she eats plenty of that. Anything else?
Next week I might make an appointment with the doc (a different one this time) and see if I can get a referral to the eczema nurse or someone who knows what they are talking about.