Help Me - Cooking Lamb Roast

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Bel Members Profile Find Members Posts Senior Member Joined: 02 March 2007 Location: Northland Points: 2603	Post Options Post Reply Quote Bel Report Post Thanks(0) Quote Reply Topic: Help Me - Cooking Lamb Roast Posted: 24 October 2007 at 6:13pm
	Hi there, I am cooking a lamb roast for tea, and DH has rung to say that he will be late home (bout hour after I planned on roast being ready). DO I keep the oven on at a low temp, or turn it off and heat up again later? Now planning to eat around 8pm... Feel a bit useless posting this, but was sure that someone would be able to help me...
	Mum to two beautiful kids Luke (09.11.2007) Amy (01.04.2009)

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lizzle Members Profile Find Members Posts Senior Member Joined: 01 January 1900 Location: New Zealand Points: 8346	Post Options Post Reply Quote lizzle Report Post Thanks(0) Quote Reply Posted: 24 October 2007 at 6:29pm
	i';d turn it on low. not sure really. i make my own rules (what a rebel)

cuppatea Members Profile Find Members Posts Senior Member Joined: 05 February 2007 Points: 7798	Post Options Post Reply Quote cuppatea Report Post Thanks(0) Quote Reply Posted: 24 October 2007 at 6:32pm
	Yeah I would probably keep it on low as well (or make him eat it cold lol). Perhaps, if its not already, wrap it in some tin foil as well to stop it drying out.


busymum Members Profile Find Members Posts Senior Member Joined: 01 January 1900 Location: New Zealand Points: 12236	Post Options Post Reply Quote busymum Report Post Thanks(0) Quote Reply Posted: 24 October 2007 at 7:42pm
	How are you getting on?

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