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sparkle View Drop Down
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    Posted: 14 January 2007 at 12:18pm
SO I just tried making plum jam. Sounded easy enough in the recipe book! However, now I have a very burnt pot! Anyone know what I put in it to get the chared black remains of burnt plums off the bottom?
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james View Drop Down
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Points: 7255 		Post Options Post Options   Thanks (0) Thanks(0)   Quote james Quote  Post ReplyReply Direct Link To This Post Posted: 14 January 2007 at 12:38pm
simmer pot with a teaspoon of salt thats what mum does
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Peace View Drop Down
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Points: 1431 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Peace Quote  Post ReplyReply Direct Link To This Post Posted: 14 January 2007 at 12:59pm
I burn lots of stuff!
Oven cleaner in the pot, over night in a plastic bag gets all of my burnie bits off!
(I have a pot *brewing* with some in now!)
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sparkle View Drop Down
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Cool, thanks for the tips. I'm trying the soda as we speak!
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SMoody View Drop Down
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If the bicarb doesnt work on its own. Put some white vinegar. It will fizz up and let it stand for the night. Should come right off.


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sparkle View Drop Down
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Points: 1267 		Post Options Post Options   Thanks (0) Thanks(0)   Quote sparkle Quote  Post ReplyReply Direct Link To This Post Posted: 15 January 2007 at 8:20am
Nothing has worked so far!!!! I'm leaning towards throwing it out!!!!

On a happier note though, my jam is yummy!!!!
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How'd it go?
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sparkle View Drop Down
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Points: 1267 		Post Options Post Options   Thanks (0) Thanks(0)   Quote sparkle Quote  Post ReplyReply Direct Link To This Post Posted: 26 January 2007 at 5:23pm
I bought a new pot for Mum!! The other one was a total write off!!

My Dad was so happy with his Jam though, so that was a bonus.
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