Ballerina Pops

Click on the video below to find out how to make your own ballerina pops as featured in our Ballerina Party.

You will need:

• wooden skewers
• mini cupcake cases
• large marshmallows
• melted white chocolate
• pink sprinkles

1. Push a skewer through the bottom of a marshmallow.

2. Dip the top-half of the marshmallow in melted white chocolate and swirl to achieve an even coverage.

3. Quickly and gently dip the melted chocolate-covered marshmallow in edible sprinkles, and roll to achieve desired effect.

4. Make a hole in the middle of a cupcake case with your skewer and push the case up the skewer to rest below the marshmallow.