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Fruit iceblocks



Fruit Ice Blocks


1 cup plain yoghurt
2 tsp orange juice
1/2 cup puréed strawberries
1/4 cup mashed bananas
4 tsp lemonade
bowl
popsicle mould
Stir all ingredients put into moulds, and freeze for 30 minutes. Insert popsicle sticks, freeze overnight, then serve.

TIP: Put tinfoil over the mould opening and insert popsicle stick through it. This will hold the stick in place in the middle of the popsicle.



  




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